![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhh1ueaDgRn1z5sO0PQyaT9bZ24IK7670TgpjQuKZbvalqwgjwjL23OMfDdQ8LymOTcxCnzVOoC7uj69c1cWuwd_kPijdM-z57t9z5oZ3Q2dMtTUesIXG4_0rlqfjbZULGWHOw-kJ3d1XQj/s640/V's+Potato+Hash.jpg)
Cook until potatoes are soft through and golden brown, approximately 20-30 minutes. Sprinkle with fresh parsley, grated Parmesan and serve with your favorite style of eggs.
This dish highlights the potato and is simple to create dairy-free and vegan, simply leave out the bacon and the Parmesan, load up with bell peppers or add a few sweet potatoes or winter squash.
Have a fabulous weekend & Buon Appetito!