![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoaG9DZ8dCuW-7N-U_ncDWcnDpThEgTnIgHaHXNcO2ndvScVs1iWNRLf-057fVzpv6F7Zmr1nysqeSnYduNGOJoI8A_FbTipj4EOS3Ev1-cuQ_ZhYsaaNAIbQsJ0XtmvjJl87KPMixRPDm/s320/peppered+potatoes.jpg)
December disappeared quickly! I hope to have a little more time in front of my stove and behind my lens this year.
This morning Blue (our family's black lab) and I sneezed our way through the preparation of Peppered Potatoes.
Crushed red pepper flakes, coarse black pepper, minced fresh garlic, sliced yellow onions and dried oregano make for a pungent peppery potion.
So a preemptive Salute, Gesundheit, Bless You & Happy Cooking in this New Decade!!
No comments:
Post a Comment