While many couples go to wedding cake tastings in bakeries; we've been holding our own private tastings in the comfort of our home. I've been testing different versions of our cake for a couple of months now and with just 63 days to go, the ruling is in.... gluten free almond cake with ruby red summer strawberries and vanilla whipped cream. T and I didn't have the patience to create the whole cake, so stopped when we had our own version of Strawberry Shortcake. Yes, you heard that right, he' not only tasting, he's in the kitchen with me, using his designing skills to decorate the layers with berries.
For our wedding the cake will be all dolled up with a classic swiss meringue buttercream.
Alas, another check off our list!
|
V & T's Strawberry Shortcake |
No comments:
Post a Comment