Spring & Summer Classes are posted at PCC. I'll be teaching Mexican Fiesta this quarter.
Mexican Wedding Cookies are just a few of the hands-on recipes that I'll be sharing this season.
Unveiled for the summer these buttery cookies will be served with a scoop of my Mexican Hot Chocolate Gelato and juicy berries. A play off of a traditional wintry dessert cozied up next to a steaming mug of Mexican Hot Chocolate, the perfect treat after playing in the snow. The summer version is equally delicious after a day at the beach or a long day spent gardening in the sun.
Happy Cooking!
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